Snow's New England Clam Chowder, 15 oz Can (Pack of 12) - 13g Protein per Serving - Ready-to-Serve Authentic New England Style Recipe
Pros and Cons
- Hearty, authentic New England flavor
- Made with fresh clams, cream, and hearty potatoes
- Convenient 15-ounce can packaging
- good source of protein (13g per serving)
- Sustainably sourced from MSC-certified fisheries
- Canned product may lack the freshness of homemade
- Not cholesterol-free due to cream content
- Requires heating for optimal taste
Product Dimensions | 12 x 9 x 4.75 inches |
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Packaging | 12 x 15-ounce cans |
Country of Origin | USA |
MSC Certification | Enduring fishery |
50 Clam Chowder Recipes: A Clam Chowder Cookbook for Effortless Meals
There's something uniquely comforting about sharing a steaming bowl of warm soup with friends and family, and this collection brings that joy to your kitchen. Each recipe offers a perfect blend of nourishment and flavor, making it an ideal choice for those seeking both health and taste. Whether you're preparing a light meal or a heartier dinner, these dishes provide a versatile canvas for your culinary creativity, with options ranging from classic to innovative. The book's design ensures you can easily follow along, making mealtime readiness a breeze even for beginners.
the collection goes beyond mere recipes—it's a celebration of communal dining and home烹饪. With clear instructions and delicious variations, it encourages experimentation while maintaining that "forgiving" quality of soup-making, so every attempt turns out delightful. Beyond clam-centric creations,you'll find inspiration for pairing these dishes with sides that complement their oceanic freshness. Consider this your culinary companion for cozy evenings and gathering, where every spoonful tells a story of connection and contentment.
- Pros: Wide variety of recipes catering to different preferences
- Pros: Simple instructions suitable for all cooking levels
- Pros: Encourages culinary creativity with adaptable formulas
- Cons: Niche focus may limit use outside seafood lovers
- Cons: Paperback format offers limited durability for frequent use
Feature | Details |
---|---|
Format | Paperback, 30 pages |
Release Date | November 24, 2020 |
Weight | 3.03 ounces |
Included | Free eBook with illustrations |
Progresso Rich & Hearty, New England Clam Chowder Soup, 18.5 oz., 4 Pack
Indulge in the heartwarming embrace of this rich, creamy New England-style clam chowder, crafted to perfection for those moments when comfort is key.每一口都充满了真实的tà.feedback中新鲜蛤蜊和酥脆土豆的诱惑,带来纯粹的满足感。无论是独自享用还是搭配一片香脆的烤面包,它都能迅速点亮您的用餐体验,让无论多冷的冬日在口中化开温暖。
Crafted with premium, all-natural ingredients and free from artificial flavors or colors, this convenient 18.5 oz canned soup offers the taste of a gourmet meal in under five minutes. With four cans in every pack,it’s perfect for stocking up on a trusted classic or impressing guests. Progresso’s legacy of quality shines through in every sip, providing a taste that’s both familiar and remarkable.
Pros
- Rich, creamy texture with真实 chunks of potatoes and clams
- Gluten-free for flexible dietary needs
- No artificial flavors or artificial colors
- Ready-to-serve in less than 5 minutes
- Four convenient 18.5 oz cans per pack
Cons
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Pack Size | 4 Cans (18.5 oz each) |
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Preparation Time | Under 5 minutes |
Nutritional Highlights | Classic New England flavor,gluten-free |
Progresso New England Clam Chowder Soup, Rich & Hearty Canned Soup, Gluten Free, 18.5 oz (Pack of 12)
Beyond its delicious ingredients and ready-to-serve convenience, this soup is a staple for those who value quick, easy meal solutions without compromising on taste. With twelve 18.5-ounce cans,it’s practical for stocking up and enjoying a favorite comfort food anytime. The traditional creamy texture and robust flavors offer a nostalgic touch, reminiscent of homemade cooking. Open a can and immerse yourself in the sumptuous satisfaction that only a warm bowl of clam chowder can provide.
Pros:
• Naturally hearty and flavorful with real clams and potatoes.• Ready to serve, eliminating the need to add water.
• Gluten-free and free from artificial flavors and colors.
• Convenient packaging for easy storage and use.
• consistently high quality from a long-standing brand.
Cons:
• Requires heating before consumption.• Canned format may not suit those preferring fresh options.
•较高的 sodium content for those monitoring intake.
Serving Size | 18.5 oz |
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Cans Per Pack | 12 |
Key Ingredients | Potatoes, clams, cream |
Nutritional Info | Gluten-free, low-fat |
Hello! 200 Clam Recipes: Best Clam Cookbook Ever For Beginners [Clam Cookbook, Chowder Cookbook, Homemade Pasta Cookbook, Korean Soup Cookbook, Italian ...Cookbook, Hearty Soup Cookbook] [Book 1]
Are you a seafood enthusiast who loves the briny flavors of fish? If so, you're in for a treat! This exciting cookbook offers a delightful array of over 200 clam recipes, perfect for both beginners and seasoned cooks. With chapters like "Clam Chowder Recipes" and "Amazing Clam Recipes," it covers everything from comforting family meals to gourmet dinners. Packed with nutritious benefits, such as high protein and omega-3 fatty acids, seafood is not only good for your health but also incredibly delicious.So why not add a dash of ocean's freshness to your日常? the cookbook comes with free illustrations to guide you through each recipe,making it a must-have for any kitchen.
For those who think seafood is too intimidating, this cookbook is a game-changer. The author shares personal stories of transforming picky eaters into seafood lovers, proving that with the right recipes, anyone can enjoy the ocean's bounty. Whether you're already a seafood aficionado or just starting to explore, this collection offers fresh ideas and inspiration.Beyond clams, the series extends to a variety of seafood, including mussels, lobsters, and scallops, ensuring there's something for everyone. Ready to dive into a world of flavors? Download your free eBook and let your cooking story begin!
Pros
Cons
Details | Information |
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format | Ebook & Print |
Language | English |
Page Count | 385 |
Publication Date | march 10, 2020 |
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